COOKING CLASSES

How we came to train the next generation of foodies

Becoming parents transformed the way we cook and eat, and we know firsthand the challenge of navigating a picky palate. Our goal is to help kids build confidence and curiosity in the kitchen—developing a lifelong skill that encourages them to explore and appreciate the diversity of cultural foods around them.

We love welcoming our daughter into our test kitchen and introducing her to new flavors, and it felt only natural to let that joy inspire our kids cooking classes. This isn’t your average class though—we still bring our signature supper club energy to the table, creating a memorable cooking and dining experience for kids and parents alike.

KIDS’ CLASSES

All classes feature bespoke menus tailored to your group. Parents cook alongside their kids, and each class ends with a family-style meal for everyone to enjoy.

Minimum age: 4 years old

Maximum of 10 children per event

CLASSES OFFERED:

-PIZZA-

Neapolitan style, customized toppings

-PASTA-

Fettucine

Tagliatelle

Tortellini

Ravioli

Gnocchi

-DUMPLINGS-

Potstickers

Wontons

-SUSHI-

Maki

Hand rolls

If there’s something you’d love to learn to make, we can also customize a class just for you. Fill out the form below to send us ideas or to book your next class.